Committees

Local Organising Committee (LOC)

  • Kenta ABE (Yamagata University)
  • Motohisa FUKUDA (Yamagata University)
  • Yangguang GU (Yamagata University) 
  • Ric JORDAN (Convenor, Yamagata University)
  • Hisako KUBOTA-KAWAI (Yamagata University)
  • Mami NOMURA (Yamagata University)
  • Luca PELLEGRINO (Torino University, Italy)
  • Shinya SATO (Fukui Prefectural University)
  • Jun YOKOYAMA (Yamagata University)

Scientific Organising Committee (SOC)

  • Takuto ANDO (Akita University)
  • Matt ASHWORTH (University of Texas at Austin, USA)
  • Andrea BURFEID (University of Duisburg-Essen, Germany)
  • Xavier CROSTA (University of Bordeaux, France)
  • Xuhui DONG (Guangzhou University, China)
  • David HARWOOD (University of Nebraska-Lincoln, USA)
  • Masao IWAI (Kochi University, Japan)
  • Shijun JIANG (Hohai University, China)
  • Richard JORDAN (Yamagata University, Japan)
  • Tiegang LI (First Institute of Oceanography, China)
  • Yelena LIKHOSHWAY (Limnological Institute of the Siberian Branch of the RAS, Russia)
  • Shigeki MAYAMA (Tokyo Gakugei University, Japan)
  • Shinya SATO (Fukui Prefectural University, Japan)
  • Peter SIVER (Connecticut College, USA)
  • Ira TSOY (Pacific Oceanological Institute of Far Eastern Branch of the RAS, Russia)
  • Bart VAN DE VIJVER (Botanic Garden Meise, Belgium)
  • Quanxi WANG (East China Normal University, China)
  • Jakub WITKOWSKI (University of Szczecin, Poland)
  • Xiangdong YANG (Nanjing Institute of Geography and Limnology, China)

Symposium Advisory Committee (SAC)

  • Mark EDLUND (St. Croix Watershed Research Station, USA)
  • Paul HAMILTON (Canadian Museum of Nature, Canada)
  • Regine JAHN (Botanic Garden & Botanical Museum, Freie Universität Berlin, Germany)
  • Richard JORDAN (Yamagata University, Japan)
  • Ingrid JUETTNER (National Museum Wales, U.K.)
  • Shigeki MAYAMA (Tokyo Gakugei University, Japan)
  • Keely MILLS (British Geological Survey, U.K.)
  • Reinhard PIENITZ (University of Laval, Canada)
  • Jonathan TAYLOR (North-West University, South Africa)
  • Rosa TROBAJO (Institute of Agrifood Research and Technology, Spain)
  • Bart VAN DE VIJVER (Botanic Garden Meise, Belgium)